noun
/ɡæˈstrɒnəmi/
the art and practice of cooking and eating good food
We have a saying at Daosa Africa – “We look so good because we eat so good!”
We love food and we love good food even better. Home grown organic vegetables, free range organic meats and all the fresh air you could need makes for the perfect pallet to serve splendors on a plate.
Nothing ventured, nothing gained. And venture belongs to the adventurous.
Only those who risk going too far can possibly find out how far they can go.
Reminds me of my safari in Africa. Somebody forgot the corkscrew and for several days we had to live on nothing but food and water.
Of all the books in the world, the best stories are found between the pages of a passport.
Cover the earth before it covers you.
Why do you go away? So that you can come back. So that you can see the place you came from with new eyes and extra colors. And the people there see you differently, too. Coming back to where you started is not the same as never leaving.
It is never too late to be who you might have been.
Better to see something once than to hear about it a thousand times.
Oh, the places you’ll go.
All good things are wild and free.
All our chefs and cooks love their intimate life spend among the flavors, smells and color of the ingredients they use to prepare your next best meal at Daosa. We do not do fine food, we do whole, healthy food made with love and passion!