noun
/ɡæˈstrɒnəmi/
the art and practice of cooking and eating good food
We have a saying at Daosa Africa – “We look so good because we eat so good!”
We love food and we love good food even better. Home grown organic vegetables, free range organic meats and all the fresh air you could need makes for the perfect pallet to serve splendors on a plate.
The only man I envy is the man who has not yet been to Africa — for he has so much to look forward to.
It is never too late to be who you might have been.
One travels to run away from routine, that dreadful routine that kills all imagination and all our capacity for enthusiasm.
The very basic core of a man’s living spirit is his passion for adventure.
Better to see something once than to hear about it a thousand times.
Oh, the places you’ll go.
There’s only one place I want to go, and it’s to all the places I’ve never been to.
Of all the books in the world, the best stories are found between the pages of a passport.
The tragedy of life is not that it ends so soon, but that we wait so long to begin it.
Every man’s life ends the same way. It is only the details of how he lived and how he died that distinguish one man from another.
All our chefs and cooks love their intimate life spend among the flavors, smells and color of the ingredients they use to prepare your next best meal at Daosa. We do not do fine food, we do whole, healthy food made with love and passion!